BAWBURGH Nestled in the heart of the picturesque village of Bawburgh, The Kings Head is an award winning 17th Century Freehouse pub, restaurant & inn that is committed to upholding the fine living philosophy of it’s namesake – sportsman & bon river King Edwards VII. Just awarded the title of ‘Norfolk Pub Of The Year […]
OXBOROUGH LUNCH MENU 2 courses for £23 or 3 for £29 (click to view) Starters Chicken liver pate, toast gfoa Breaded brie melts, dipping sauce Creamy garlic mushrooms, toast gfoa Crispy salt & pepper squid, garlic mayo Soup of the day, crusty bread, butter gfoa Mains Breaded pheasant breast schnitzel, mushroom chasseur sauce, fries, seasonal […]
SPOONER ROW, NORWICH The Boars is set in the delightful village of Spooner Row which is located between Wymondham and Attleborough. With recent new owners and a new management team in place this beautiful village pub is going from strength to strength. Recent investment includes a new coffee shop open daily from 8am serving speciality […]
at the MAIDS HEAD HOTEL NORWICH Set in the historic courtyard, the WinePress is one of Norwich’s finest dining establishments. In the 2022 East of England Tourism Awards, the Winepress Restaurant was awarded Highly Commended in the Taste of East of England award. Head Chef Oliver Sanders and his Brigade are passionate about producing menus […]
FREE HOUSE ASHILL LUNCH MENU 2 courses for £23 or 3 courses for £29 (click to view) Starters Salmon and Dill Filo Tarts c,g,f,m,mu,su Roasted Red Pepper Houmous, Toasted Pitta, Olives c,g,su (vg) Lamb Kofta’s, Tzatziki c,m,su (gf) Mains Sticky BBQ Pork Belly, Smoked Garlic Mash, Greens c,m,mu,su,(gf) Pan Seared Seabass, […]
CASTON DINNER MENU 2 courses for £23 or 3 courses for £29 (click to view) To Start Brie and Garlic Flatbread (v) warm garlic flatbread finished with melting French brie and garlic crumb (milk // gluten) Chorizo and Camembert Tart spicy chorizo sausage and gooey camembert baked in shortcrust pastry with caramelised […]
GREAT ELLINGHAM The Crown at Great Ellingham has been going from strength to strength for seven years with the occasional break for enforced rest and recuperation! They focus on quality in all they do and try to show a menu that is both original and seasonal leaving the diner a tricky decision. As well as […]
ATTLEBOROUGH LUNCH MENU 2 courses for £16 or 3 courses for £20 (click to view) Starters Lamb Koftas GF option Coriander flatbread, mint raita, onion & coriander salad Smoked Haddock and Mussel Chowder Creamy smoked haddock chowder with sweetcorn & mussels served with warm rustic bread Leek and Potato Soup GF option […]
HONINGHAM LUNCH MENU 2 courses for £16 or 3 courses for £20 (click to view) Starters Ham hock & baron bigod potato terrine, apple purée, pork puff, homemade piccalilli (m/su/mu) Chilli & parmesan polenta bites, roasted red pepper purée, confit garlic mayonnaise, coriander cress (vegetarian) (m/e/g) Masala boneless chicken thigh, coronation coleslaw […]
CROMER Situated in Cromer on the beautiful coastline of North norfolk with it’s own path to the towns wonderful beach, this award winning 2 AA Rosette restaurant serves breakfast and dinner and their two rosettes are a tribute to their commitment to serving seasonal local food. Featuring a seasonally inspired and locally sourced menu that […]