Chicago Dog & Tater Tots (VG) (C) (MU) (SU)
Ball Dog & Tater Tots (VG) (C) (MU)
Special Dog & Tater Tots

Brownie & Ice Cream (E) (M)
Apple Cake & Ice Cream (VG) (SO)


(c) celery (g) cereals that contain gluten – including wheat (such as spelt and Khorasan), rye, barley and oats (cr) crustaceans – such as prawns, crabs and lobsters (e) eggs (f) fish (l) lupin (m) milk (mo) molluscs – such as mussels and oysters (mu) mustard (tn) tree nuts – including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts (p) peanuts (se) sesame seeds (so) soybeans (su) sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million) (gf) Gluten Free (df) Dairy Free (vg) Vegan


*Please note, because of the seasonal nature of some dishes, menus may change without notice.

Restaurant Week menu will be available at DICK’S BAR on the following days and times.

Monday 30th 12pm – 8pm

Tuesday 31st Not Available

Wednesday 1st Not Available

Thursday 2nd 12pm – 8pm

Friday 3rd 12pm – 8pm

Saturday 4th 10am – 6pm

Sunday 5th 12pm – 3pm

Monday 6th 12pm – 8pm

Tuesday 7th Not Available

Wednesday 8th Not Available

Thursday 9th  12pm – 8pm

Friday 10th  12pm – 8pm


07480 135602

(Please Quote Norfolk Restaurant Week)

Find us

  • 19 Bedford St
  • Norwich
  • NR2 1AR

Get in contact

Good to know

  •  Dog friendly dining