Starters

Ham hock terrine, quail egg, bluebell mustard Sul, E, Must

Salt baked beetroot, rosary ash cheese, walnut G, D, E, Nut (Walnut)

Cured mackerel, Jerusalem artichoke, nduja Sul, F, D

Soup of the day
(Please let us know of any allergies, so we can check today’s dish)

Mains

Melton constable pork belly, celeriac, apple D, C, Sul

Stone bass, Chimichurri, leek, saffron potato Sul, D, F

Blakeney pumpkin risotto, Binham blue cheese, sage D, Sul

Steamed beef and Guinness suet pudding, seasonal vegtables G, Sul, D

Sweet

Passion fruit posset, mango and pineapple salsa D,G

Chocolate mousse, honeycomb, cherry ice cream G,E,Soy,D

Apple and sultana Bakewell tart, toffee fudge ice cream E, Sul, D, G, Soy, Nut (almond)

Apple and berry crumble, vanilla custard E,D,G

*****

(C) celery, (G) cereals containing gluten, (CR) crustaceans, (E) eggs, (F) fish, (L) lupin, (D) milk dairy, (Mol) molluscs, (Mus) mustard, (P) peanuts, (Ses) sesame, (Soy) soybeans, (Sul) sulphites and (Nut) tree nuts.
If you’d like a gluten-free version of any non-gf dishes, or a vegan version of any of the vegetarian ones, just let us know. We enjoy proposing creative solutions! All allergen dishes are prepared separately to avoid cross-contamination.
If you have any other dietary requirements, please speak to us about the ingredients in our dishes before placing your order.

*****

*Please note, because of the seasonal nature of some dishes, menus may change without notice.

Starters

Ham hock terrine, quail egg, bluebell mustard Sul, E, Must

Salt baked beetroot, rosary ash cheese, walnut G, D, E, Nut (Walnut)

Cured mackerel, Jerusalem artichoke, nduja Sul, F, D

Soup of the day
(Please let us know of any allergies, so we can check today’s dish)

Mains

Melton constable pork belly, celeriac, apple D, C, Sul

Stone bass, Chimichurri, leek, saffron potato Sul, D, F

Blakeney pumpkin risotto, Binham blue cheese, sage D, Sul

Steamed beef and Guinness suet pudding, seasonal vegtables G, Sul, D

Sweet

Passion fruit posset, mango and pineapple salsa D,G

Chocolate mousse, honeycomb, cherry ice cream G,E,Soy,D

Apple and sultana Bakewell tart, toffee fudge ice cream E, Sul, D, G, Soy, Nut (almond)

Apple and berry crumble, vanilla custard E,D,G

*****

(C) celery, (G) cereals containing gluten, (CR) crustaceans, (E) eggs, (F) fish, (L) lupin, (D) milk dairy, (Mol) molluscs, (Mus) mustard, (P) peanuts, (Ses) sesame, (Soy) soybeans, (Sul) sulphites and (Nut) tree nuts.
If you’d like a gluten-free version of any non-gf dishes, or a vegan version of any of the vegetarian ones, just let us know. We enjoy proposing creative solutions! All allergen dishes are prepared separately to avoid cross-contamination.
If you have any other dietary requirements, please speak to us about the ingredients in our dishes before placing your order.

*****

*Please note, because of the seasonal nature of some dishes, menus may change without notice.