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THE BOARS

SPOONER ROW, NORWICH


The Boars is set in the delightful village of Spooner Row which is located between Wymondham and Attleborough. With recent new owners and a new management team in place this beautiful village pub is going from strength to strength. Recent investment includes a new coffee shop open daily from 8am serving speciality coffees as well as a full breakfast range, a walled courtyard with patio heaters and secret garden with a raised terrace area. Seasonal menu, extensive wine list, 6 real ale pumps, dog friendly and full air conditioning are just some of the reasons you should visit.

 

 

Gin Cured Salmon, Pickled Cucumber & Beetroot (f)

Glazed Goat Cheese & Walnut Salad (V) (tn)

Pressed Chicken & Tarragon Terrine, Chorizo & Apple Jam

Spiced Pumpkin Soup (vg)

*****

Sea bream Rosemary & Artichoke Risotto, Parsley Dressing (m)

Slow Cooked Beef, Black Treacle & Guiness Pie, Kale & Carrot (g) (c)(m)

Guineafowl Supreme, Parsnip Puree, Tenderstem Brocooli, Thyme & Eglish Pancetta (m)(c)

Cauliflower steak, pickled florets, Sticky Lentils & Golden Sultanas (vg)

*****

Blueberry, Apple & Elderflower Cheesecake (m)(g)

Chocolate & Hazelnut Brownie, Salted Caramel Ice Cream (gf) (m)

Almond Milk Panna Cotta, Almond Praline, Amaretto Granita (vg)(gf)(df)

2 Cheeses, Walnut Bread, Apple Chutney & Grapes

*****

(c) celery (g) cereals that contain gluten – including wheat (such as spelt and Khorasan), rye, barley and oats (cr) crustaceans – such as prawns, crabs and lobsters (e) eggs (f) fish (l) lupin (m) milk (mo) molluscs – such as mussels and oysters (mu) mustard (tn) tree nuts – including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts (p) peanuts (se) sesame seeds (so) soybeans (su) sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million) (gf) Gluten Free (df) Dairy Free (vg) Vegan

*****

*Please note, because of the seasonal nature of some dishes, menus may change without notice.

 

Gin Cured Salmon, Pickled Cucumber & Beetroot (f)

Glazed Goat Cheese & Walnut Salad (V) (tn)

Pressed Chicken & Tarragon Terrine, Chorizo & Apple Jam

Spiced Pumpkin Soup (vg)

*****

Sea bream Rosemary & Artichoke Risotto, Parsley Dressing (m)

Slow Cooked Beef, Black Treacle & Guiness Pie, Kale & Carrot (g) (c)(m)

Guineafowl Supreme, Parsnip Puree, Tenderstem Brocooli, Thyme & Eglish Pancetta (m)(c)

Cauliflower steak, pickled florets, Sticky Lentils & Golden Sultanas (vg)

*****

Blueberry, Apple & Elderflower Cheesecake (m)(g)

Chocolate & Hazelnut Brownie, Salted Caramel Ice Cream (gf) (m)

Almond Milk Panna Cotta, Almond Praline, Amaretto Granita (vg)(gf)(df)

2 Cheeses, Walnut Bread, Apple Chutney & Grapes

*****

(c) celery (g) cereals that contain gluten – including wheat (such as spelt and Khorasan), rye, barley and oats (cr) crustaceans – such as prawns, crabs and lobsters (e) eggs (f) fish (l) lupin (m) milk (mo) molluscs – such as mussels and oysters (mu) mustard (tn) tree nuts – including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts (p) peanuts (se) sesame seeds (so) soybeans (su) sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million) (gf) Gluten Free (df) Dairy Free (vg) Vegan

*****

*Please note, because of the seasonal nature of some dishes, menus may change without notice.

Restaurant Week menu will be available at THE BOARS on the following days and times.

Service
Monday 28th October Lunch 12pm – 5.30pm
Dinner 6pm – 9pm
Tuesday 29th October Lunch 12pm – 5.30pm
Dinner 6pm – 9pm
Wednesday 30th October Lunch 12pm – 5.30pm
Dinner 6pm – 9pm
Thursday 31st October Lunch 12pm – 5.30pm
Dinner 6pm – 9pm
Friday 1st November Lunch 12pm – 5.30pm
Dinner 6pm – 9pm
Saturday 2nd November Lunch Not Available
Dinner Not Available
Sunday 3rd November Lunch Not Available
Dinner Not Available
Monday 4th November Lunch 12pm – 5.30pm
Dinner 6pm – 9pm
Tuesday 5th November Lunch 12pm – 5.30pm
Dinner 6pm – 9pm
Wednesday 6th November Lunch 12pm – 5.30pm
Dinner 6pm – 9pm
Thursday 7th November Lunch 12pm – 5.30pm
Dinner 6pm – 9pm
Friday 8th November Lunch 12pm – 5.30pm
Dinner 6pm – 9pm

BOOK NOW

01953 605851

(Please Quote Norfolk Restaurant Week)

Find us


  • Bunwell Road
  • Spooner Row
  • Wymondham
  • Norwich
  • NR18 9LL.

Good to know


  • Dog friendly dining
  • Accessible dining