Autumn Soup of The Day

Honey Glazed Norfolk Ham Hock, Parsnip Puree, Watercress, Parma Ham (m,sd,c,mu)

Goats Cheese, Spinach & Walnut Samosa, Beetroot, Garden Leaves (m,g,sd,mu,tn)

North Sea Salt Cod Bon Bon, Celeriac Puree, Wild Roquette Oil (f,g,m,e)

*****

Confit Leg of Norfolk Duck, Stir Fried Local Norfolk Vegetables, Egg Noodles, Black Bean Sauce (so, g, sd, e, c, se)

Lightly Curried Smoked Haddock, Chive & Parmesan Risotto, Poached Duck Egg (f,m,e,c)

The Ships Falafel Burger, Vegan Sweet Chili Mayonnaise, Sweet Potato Fries.(g, so,m) (vg,gf,df)

Grilled fillet of local mackerel, Norfolk peer potatoes, Red Onion & Artichokes, Apple & Wells-Next-The-Sea Cider Puree, Local Baby Spinach (f,sd,m)

*****

Bramley & Local plum Crumble, Vanilla Ice Cream (g,m)

Warm Treacle & Orange Marmalade Tart, Stem GInger Ice Cream (g,m,sd)

Brown Sugar Panna Cotta, Blueberry Granola (g,m,tn)

Mrs Temple’s Binham Blue, Norfolk Gin Jam, Oat Cakes (m,sd,g)

*****

(c) celery (g) cereals that contain gluten – including wheat (such as spelt and Khorasan), rye, barley and oats (cr) crustaceans – such as prawns, crabs and lobsters (e) eggs (f) fish (l) lupin (m) milk (mo) molluscs – such as mussels and oysters (mu) mustard (tn) tree nuts – including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts (p) peanuts (se) sesame seeds (so) soybeans (su) sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million) (gf) Gluten Free (df) Dairy Free (vg) Vegan

*****

*Please note, because of the seasonal nature of some dishes, menus may change without notice.

Autumn Soup of The Day

Honey Glazed Norfolk Ham Hock, Parsnip Puree, Watercress, Parma Ham (m,sd,c,mu)

Goats Cheese, Spinach & Walnut Samosa, Beetroot, Garden Leaves (m,g,sd,mu,tn)

North Sea Salt Cod Bon Bon, Celeriac Puree, Wild Roquette Oil (f,g,m,e)

*****

Confit Leg of Norfolk Duck, Stir Fried Local Norfolk Vegetables, Egg Noodles, Black Bean Sauce (so, g, sd, e, c, se)

Lightly Curried Smoked Haddock, Chive & Parmesan Risotto, Poached Duck Egg (f,m,e,c)

The Ships Falafel Burger, Vegan Sweet Chili Mayonnaise, Sweet Potato Fries.(g, so,m) (vg,gf,df)

Grilled fillet of local mackerel, Norfolk peer potatoes, Red Onion & Artichokes, Apple & Wells-Next-The-Sea Cider Puree, Local Baby Spinach (f,sd,m)

*****

Bramley & Local plum Crumble, Vanilla Ice Cream (g,m)

Warm Treacle & Orange Marmalade Tart, Stem GInger Ice Cream (g,m,sd)

Brown Sugar Panna Cotta, Blueberry Granola (g,m,tn)

Mrs Temple’s Binham Blue, Norfolk Gin Jam, Oat Cakes (m,sd,g)

*****

(c) celery (g) cereals that contain gluten – including wheat (such as spelt and Khorasan), rye, barley and oats (cr) crustaceans – such as prawns, crabs and lobsters (e) eggs (f) fish (l) lupin (m) milk (mo) molluscs – such as mussels and oysters (mu) mustard (tn) tree nuts – including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts (p) peanuts (se) sesame seeds (so) soybeans (su) sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million) (gf) Gluten Free (df) Dairy Free (vg) Vegan

*****

*Please note, because of the seasonal nature of some dishes, menus may change without notice.