THE DUCK
STANHOE LUNCH MENU 2 courses for £26 or 3 courses for £32 (click to view) STARTERS BBQ pulled pork fritter, burnt apple puree, pickled vegetables. (G,C,M,E,Mk) *** Salmon, pea & lemon creme fraiche tart, peas puree, lemon oil & pea shoot salad. (F,Mk,G) *** Chicken, pistachio & black pudding terrine, parsnip remoulade, […]