
THE DUCK
STANHOE LUNCH MENU 2 courses for £23 or 3 courses for £29 (click to view) STARTERS Thai spiced fishcake coconut & red Thai curry sauce, lemon oil Ham hock terrine, carrot remoulade, apple puree, ciabatta Fondant potato, truffle emulsion, smoked Norfolk dapple cheese, crisp pancetta, morel powder Baron Bigod fritter, cauliflower puree, […]